The Institute of Hotel Management (IHM) Pusa, located in New Delhi, India, is a prestigious institution that specializes in hotel management and hospitality education. It has a rich history that dates back to its establishment in 1962. The foundation stone of IHM Pusa was laid by the first Prime Minister of India, Pandit Jawaharlal Nehru, on 21st February 1962. The institute was originally known as the Food Craft Institute and was established to meet the growing demand for skilled professionals in the hospitality industry.
The Institute of Hotel Management (IHM) Pusa, located in New Delhi, is a prestigious institution that offers a wide range of courses in the field of hospitality management. The institute has several departments dedicated to different aspects of hotel management education.
One of the key departments at IHM Pusa is the Food Production Department. This department focuses on training students in the art and science of culinary skills. Students learn various cooking techniques, menu planning, food presentation, and kitchen management. The department has well-equipped kitchens and experienced faculty members who guide students in mastering the culinary arts.
Another popular course at IHM Pusa is the Diploma in Bakery and Confectionery. This program trains students in the art of baking, pastry making, and confectionery. Students learn about different types of bread, cakes, pastries, chocolates, and desserts, and gain hands-on experience in baking and decorating. Another important department is the Food and Beverage Service Department. Here, students learn about different aspects of restaurant operations, including customer service, table settings, menu planning, and beverage management. The department emphasizes practical training through mock restaurant setups and real-world experiences, preparing students for careers in the service industry.
The Accommodation Operations Department at IHM Pusa focuses on the management of hotel rooms and guest services. Students learn about housekeeping operations, front office management, reservations, and guest relations. The department trains students to handle various aspects of hotel operations, ensuring a comfortable and enjoyable stay for guests.
Apart from the academic programs, IHM Pusa organizes various extracurricular activities, industry visits, and internships to provide students with practical exposure and a holistic learning experience. The institute has state-of-the-art facilities, including well-equipped kitchens, training restaurants, and mock hotel setups, where students can practice and refine their skills.
Overall, IHM Pusa offers a comprehensive range of courses and departments that cover all aspects of hotel management education. The institute's focus on practical training, experienced faculty, and industry exposure ensures that students are well-prepared for successful careers in the dynamic and competitive hospitality industry. Today, IHM Pusa continues to be a leading institution in hotel management education, with a commitment to producing competent and industry-ready professionals. With its illustrious history, strong industry partnerships, and dedicated faculty, IHM Pusa remains a preferred choice for students aspiring to pursue a career in the exciting world of hospitality